Some websites I frequently drool over:
http://curedmeats.blogspot.com – Jason Molinari’s excellent cured meats blog.
http://mattikaarts.com/blog – Matt Wright’s food blog – with lots of charcuterie and fish recipes.
http://www.sausagemaking.org – They sell almost everything you need to make sausages, and is home to a large and helpful sausagey forum – http://forum.sausagemaking.org
weschenfelder.co.uk – More butchery / sausage making supplies, the only place I’ve found in the UK which sells beef bungs.
http://frombellytobacon.com – Cured meats and DIY food projects blog. Recommended.
http://www.localfoodheroes.co.uk – Excellent blog about curing meats and sausagemaking, includes a Leicestershire food directory
http://honest-food.net – Hank Shaw’s excellent food website
http://sausagedebauchery.blogspot.co.uk – serious charcuterie porn
http://www.reddit.com/r/charcuterie – charcuterie subreddit
http://ruhlman.com/ – Michael Ruhlman’s site.
http://www.thefreshloaf.com/ – News & Information for Amateur Bakers and Artisan Bread Enthusiasts
http://meatventures.com/ – lovely meaty things
http://www.jtbeedham.com/ – Award winning butcher Johnny Pusztai’s website
http://ourdailybrine.com/ – Kyle Hyldebrant’s blog
http://www.betterdoneyourself.com/ – Charcuterie, bread making, fermentation – it’s all here
